Kōrero: Food and beverage manufacturing

Bagel manufacturers (3 o 3)

Bagel manufacturers

Megan Sargent (left) and Brent Milburn, the directors of Abe’s Real Food Company, stand in their Auckland bagel factory in 2007. They began their business in 1996, specialising in steam-baked bagels. New Zealand’s food revolution, which took off in the 1980s, has seen Kiwis embracing cuisine from all around the world. These changing tastes have also prompted the growth of new businesses.

Te whakamahi i tēnei tūemi

New Zealand Herald
Reference: 051207NZHBPABES1.JPG
Photograph by Brett Phibbs

Permission of the New Zealand Herald must be obtained before any re-use of this image.

Ngā whakaahua me ngā rauemi katoa o tēnei kōrero

Te tuhi tohutoro mō tēnei whārangi:

Sarah Wilcox, 'Food and beverage manufacturing - Changing technology and tastes', Te Ara - the Encyclopedia of New Zealand, http://www.TeAra.govt.nz/mi/photograph/22922/bagel-manufacturers (accessed 23 June 2024)

He kōrero nā Sarah Wilcox, i tāngia i te 11 Mar 2010