Ducks have long been kept by many farm households. The Mallard and Muscovy breeds are believed to be the ancestors of all domestic ducks. The Rouen (above left), bred in France, is a larger version of the Mallard and kept for both eggs and meat. The creamy-white Pekin originates from China, is larger than the Rouen, and also provides good meat and eggs.
Te whakamahi i tēnei tūemi
This item has been provided for private study purposes (such as school projects, family and local history research) and any published reproduction (print or electronic) may infringe copyright law. It is the responsibility of the user of any material to obtain clearance from the copyright holder.
Tāpiritia te tākupu hou