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Kōrero: Pigs and the pork industry

Whārangi 4. Hononga, rauemi nō waho

Ētahi atu tūhononga, pae tukutuku hoki

Ētahi whakaaro puaki, takenga

  • Beginners guide to pig farming: a manual. Palmerston North: NZ Pork Industry Board, 1986.
  • Beynon, Neville. Pigs: a guide to management. Marlborough, Wilts.: Crowood, 1990
  • Davenport, Peter. Pig health & management. New Zealand Ministry of Agriculture and Fisheries Bulletin 410. Rev. by Ross Buddle. Wellington: Government Printer, 1978.
  • Watson, N. R. The basic principles of pig production. 2nd ed. Wellington: NZ Pork Industry Board, 1988.
  • Whittemore, Colin T. The science and practice of pig farming. 2nd ed. Oxford: Blackwell, 1998.
  • Yerex, David. Small-scale pig farming in New Zealand: how to raise pigs for sale or home consumption. Masterton: Farm Books, 1994.
Ki mua Whai muri: Ngā whakaahua, ngā rauemi katoa Whai muri

Me pēnei te tohu i te whārang

Allan Gillingham, Pigs and the pork industry, Te Ara – the Encyclopedia of New Zealand, https://teara.govt.nz/mi/story/1235/sources (accessed 4 June 2026).

He kōrero nā Allan Gillingham, i tāngia i te 1 March 2009.