Kōrero: Occupational structure

Fast food workers (1 o 2)

Fast food workers

‘Would you like a career path with that?’ Service workers in the fast-food industry – such as (from left) Tony Archibald, Samantha Noys and Adrian Hailwood, who all worked at McDonalds in Lower Hutt in 1987 – are, on average, much younger than the average of the total New Zealand workforce.

Te whakamahi i tēnei tūemi

Alexander Turnbull Library, Dominion Post Collection (PAColl-7327)
Reference: EP/1987/4588/7A
Photograph by Ray Pigney

Permission of the Alexander Turnbull Library, National Library of New Zealand, Te Puna Mātauranga o Aotearoa, must be obtained before any re-use of this image.

Ngā whakaahua me ngā rauemi katoa o tēnei kōrero

Te tuhi tohutoro mō tēnei whārangi:

Paul Callister and Robert Didham, 'Occupational structure - Qualifications and age', Te Ara - the Encyclopedia of New Zealand, http://www.TeAra.govt.nz/mi/photograph/22553/fast-food-workers (accessed 23 November 2019)

He kōrero nā Paul Callister and Robert Didham, i tāngia i te 11 Mar 2010