Kōrero: Farming and the environment

Organic coriander

Organic coriander

The expansion of organic production in New Zealand has led an increase in export sales and more organic produce at local markets. Proponents of organic production systems consider that they cause less impact on the environment than more conventional horticultural systems.

Te whakamahi i tēnei tūemi

New Zealand Biological Producers and Consumers Council Inc
Photograph by Chris Coad

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Ngā whakaahua me ngā rauemi katoa o tēnei kōrero

Te tuhi tohutoro mō tēnei whārangi:

Julia Haggerty and Hugh Campbell, 'Farming and the environment - Voluntary environmental management', Te Ara - the Encyclopedia of New Zealand, http://www.TeAra.govt.nz/mi/photograph/17920/organic-coriander (accessed 9 April 2020)

He kōrero nā Julia Haggerty and Hugh Campbell, i tāngia i te 24 Nov 2008