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English foods and traditions of cooking quickly became established in the colony. New Zealand women, like their English sisters, bought copies of Mrs Beeton’s book of household management to guide them in preparing traditional English fare.
Te whakamahi i tēnei tūemi
Heritage New Zealand – Pouhere Taonga, Alberton
by Melanie Lovell-Smith
Permission of Heritage New Zealand Pouhere Taonga must be obtained before any re-use of this image.