Story: Japanese

Sushi bar, Wellington (2nd of 2)

Sushi bar, Wellington

Photographed in 2004, Katsuyuki (left) and Jun do a busy lunchtime trade at St Pierre’s sushi bar in Wellington’s Upper Cuba Street. Restaurants catering to a growing interest in Japanese food have sprung up around the country, and retail outlets sell authentic ingredients such as seaweed and shiitake mushrooms.

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Photograph by Jock Phillips

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How to cite this page:

Tessa Copland, 'Japanese - Community and culture', Te Ara - the Encyclopedia of New Zealand, (accessed 23 July 2024)

Story by Tessa Copland, published 8 Feb 2005, updated 1 Mar 2015