Story: Food

Sushi (2nd of 2)


Sushi has provided New Zealanders with a relatively new way of eating rice. The glutinous rice used in sushi has been available in New Zealand since the 1990s. This sushi lunch includes seared salmon, eel and crab.

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Te Ara - The Encyclopedia of New Zealand
Photograph by Marguerite Hill

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How to cite this page:

David Burton, 'Food - Cereals', Te Ara - the Encyclopedia of New Zealand, (accessed 18 April 2024)

Story by David Burton, published 5 Sep 2013