David Jones was appointed the first chair of the New Zealand Meat Producers Board in 1922, and held the position until 1935. The board, given wide powers over the New Zealand meat export industry, worked to increase access to the UK. In 1923 it opened a London office.
Using this item
Te Ara - The Encyclopedia of New Zealand
Reference:
Dai Hayward, Golden jubilee: the story of the first fifty years of the New Zealand Meat Producers Board. Wellington: Universal Printers, 1972
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